{"product_id":"proso-millet-flour","title":"Proso Millet Flour 500g","description":"\u003cp\u003eFor generations, Indian kitchens have made room for grains that are simple, adaptable and suited to everyday cooking. \u003cstrong\u003eProso Millet\u003c\/strong\u003e is one such traditional grain. Known by regional names including \u003cstrong\u003eBarri, Bariga, Variga and Chena\u003c\/strong\u003e, and often called \u003cstrong\u003eCommon Millet\u003c\/strong\u003e, it has been cultivated and consumed across different parts of India. \u003c\/p\u003e\n\u003cp\u003eWhen this small traditional grain is carefully ground, it becomes a fine and versatile flour that can be used well beyond the usual millet recipes. \u003cstrong\u003eProso Millet Flour\u003c\/strong\u003e has a naturally mild, earthy and slightly nutty flavour, making it easy to combine with familiar Indian ingredients.\u003c\/p\u003e\n\u003cp\u003eJust Organik Organic Proso Millet Flour is made from carefully selected \u003cstrong\u003eorganic Proso Millet\u003c\/strong\u003e, which is hygienically cleaned and processed before being \u003cstrong\u003estone-ground using the traditional Chakki method\u003c\/strong\u003e. This traditional method of grinding gives the flour its characteristic texture while helping preserve the natural character of the grain.\u003c\/p\u003e\n\u003cp\u003eNaturally \u003cstrong\u003egluten-free\u003c\/strong\u003e, Proso Millet is a source of dietary fibre and naturally contains nutrients such as \u003cstrong\u003eprotein, phosphorus, magnesium and niacin\u003c\/strong\u003e. Its mild flavour makes the flour particularly versatile for everyday cooking, whether you are already familiar with millets or are trying millet flour for the first time.\u003c\/p\u003e\n\u003cp\u003eUse Proso Millet Flour to prepare \u003cstrong\u003eBarri roti, millet chapati, paratha and cheela\u003c\/strong\u003e, or add it to dosa and other Indian breakfast batters. It can also be used for \u003cstrong\u003epancakes, porridge, traditional-style snacks and homemade baked recipes\u003c\/strong\u003e. For softer rotis and familiar textures, it can be combined with other suitable flours according to your recipe.\u003c\/p\u003e\n\u003cp\u003eMillets have always been more than a passing food trend in India. They represent generations of farming knowledge and regional food traditions, with different millet varieties finding their own place in local kitchens.\u003c\/p\u003e\n\u003cp\u003eFrom \u003cstrong\u003eBarri and Variga to a convenient flour for modern cooking\u003c\/strong\u003e, Just Organik Organic Proso Millet Flour brings a lesser-known traditional Indian grain into an easy-to-use form — \u003cstrong\u003eorganically sourced, carefully processed and stone-ground using the traditional Chakki method\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Just Organik","offers":[{"title":"Default Title","offer_id":53813376581997,"sku":"CF554","price":140.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/3538\/3917\/files\/ChatGPT_Image_Aug_31_2026_03_46_56_PM.png?v=1788171462","url":"https:\/\/www.justorganik.co\/products\/proso-millet-flour","provider":"JUST ORGANIK","version":"1.0","type":"link"}